Description
Simple, savory bites perfect for gatherings.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup crumbled blue cheese
- 2 tablespoons chopped green onion
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 package (8 ounces) crescent roll dough
- 1 egg, beaten
Instructions
- Preheat your oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper.
- In a medium bowl, mix the cream cheese, cheddar cheese, blue cheese, green onion, Worcestershire sauce, garlic powder, and black pepper until well combined.
- Unroll the crescent roll dough onto a clean surface. Separate the dough into individual triangles.
- Spoon about 1 teaspoon of the cheese mixture onto the wide end of each dough triangle.
- Roll up each triangle tightly, starting from the wide end, and place them seam-side down on the prepared baking sheet.
- Brush the tops of the rolls lightly with the beaten egg.
- Bake for 12 to 15 minutes, or until the rolls are golden brown.
- Let cool slightly before serving.
Notes
- You can substitute other shredded cheeses for the cheddar or blue cheese if preferred.
- These bites are best served warm.
- Prep Time: 15 min
- Cook Time: 15 min
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 95
- Sugar: 0.5
- Sodium: 180
- Fat: 7
- Saturated Fat: 4
- Unsaturated Fat: 3
- Trans Fat: 0.1
- Carbohydrates: 5
- Fiber: 0.2
- Protein: 3
- Cholesterol: 20
Keywords: Iowa Party Bites, crescent rolls, cheese appetizer, party food, baked appetizer