Description
A simple recipe for the spread used on In-N-Out burgers.
Ingredients
Scale
- 1/2 cup Mayonnaise
- 2 tablespoons Sweet Pickle Relish
- 1 tablespoon Ketchup
- 1 teaspoon White Vinegar
- 1 teaspoon Sugar
- 1/4 teaspoon Black Pepper
Instructions
- Combine the mayonnaise, sweet pickle relish, ketchup, white vinegar, sugar, and black pepper in a small bowl.
- Mix all ingredients thoroughly until well combined.
- Cover the bowl and refrigerate for at least 30 minutes before serving to allow flavors to meld.
- Taste and adjust seasoning if necessary before using on your burgers.
Notes
- For a tangier flavor, you can add a tiny splash more vinegar.
- This sauce works well on fries or as a dipping sauce for other sandwiches.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp
- Calories: 180
- Sugar: 3
- Sodium: 250
- Fat: 20
- Saturated Fat: 3
- Unsaturated Fat: 17
- Trans Fat: 0
- Carbohydrates: 3
- Fiber: 0
- Protein: 0
- Cholesterol: 10
Keywords: In N Out Sauce, spread, burger sauce, secret sauce, copycat